Mermeland

Parte de mi infancia fue crecer con un hotdog clásico en la mano en cualquier cumpleaños de mis amigas o ir a la famosa Calle Del Hambre en Caracas a comernos un delicioso Hotdog (o como nosotros le decimos Perro Caliente).

La semana pasada Manu y yo descubrimos en Madrid el #hotdogrevolution que ofrece Paper Boy en la Calle Luchana 11, Madrid. Su nombre se inspira en el mítico repartidor de periódicos, ofreciendo un fingerfood ideal en el barrio de Chamberí, donde nos presentan una carta con 14 hotdogs, múltiples snacks para compartir y deliciosas cervezas artesanales.

Paper Boy es un restaurante de hotdogs auténticos que os harán viajar a todos los rincones del mundo a través de sus deliciosos y únicos sabores con cada una de sus propuestas de perros calientes. Seguro os preguntáis: ¿por qué os digo que viajarán estos Hotdogs? Sencillo, cada propuesta se inspira en un periódico del mundo, donde pone en marcha unos sabores únicos para que realicemos este viaje gastronómico. Además de elegir qué hotdog quieres degustar, puedes elegir entre las 5 salchichas que ofrecen: la tradicional Frankfurt (cerdo), Bratwurst (blanca de cerdo con un toque picante), Chicago (ternera), Frincandela (pollo) o de tofu para los vegetarianos.

Nosotros hemos pedido de entrante unos tequeños y unas alitas de pollo con salsa barbacoa. Debo confesar que no soy para nada amante de esta salsa, pero la homemade de PaperBoy me ha encantado. Manu ha pedido El Caribe, inspiración tropical en su máxima expresión. Preparada con pulled beef (carne mechada típica venezolana), chutney de mango, salsa verde y chips de plátano macho. Por otra parte, que yo pedí El As con queso cheddar fundido, trocitos de pollo, cebolla frita, bacon crujiente, aguacate y salsa de maíz. ¡M U N D I A L!

Evidentemente no podíamos irnos sin probar los deliciosos postres, así que al estar tan indecisos hemos pedido dos, la tarta de zanahoria y el brownie con helado. Asimismo, tienen crepe con dulce de leche y nos quedamos con las ganas de probarlo así que volveremos pronto.

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Great part of my childhood was spent growing up with a classic hot dog in one hand at any of my friends’ birthday parties or going to the famous Calle Del Hambre in Caracas to eat a delicious Hot Dog (or as we call Perro Caliente)

Last week Manu and I discovered #hotdogrevolution experience in Paper Boy. The name is inspired from the mythical newspaper delivery boy, and they propose delicious finger food options. You can choose from any of the 14 hot dogs, multiple snacks to share and delicious craft beers in their restaurant located on Calle Luchana, 11.

Paper Boy is an authentic hotdogs restaurant that will make you travel to all corners of the world through their delicious and unique flavors found in each of their hot dog proposals. Now, why would I say that you can travel across de world with their hotdogs? Easy, each hotdog is inspired by newspapers of the world, taking inspiration from the unique flavors from each culture and transforming it into a gastronomical experience. In addition to choosing what hotdog you want to eat, you can choose from the 5 sausages they offer: Traditional Frankfurt (pork), Bratwurst (White pork with a spicy touch), Chicago (Beef), Frincandela (Chicken) or Tofu for vegetarians.

We ordered for starters some tequeños, typical Venezuelan finger food, and some chicken wings in barbecue sauce. I must confess that I am not at all a BBQ sauce lover, but the homemade version made by PaperBoy has enchanted me. Once we hit the hotdog section of our meal, Manu had El Caribe (The Caribbean), a very tropical take on this food as it had pulled beef – typical Venezuelan jerky -, mango chutney, green salsa and fried banana chips. While I’ve ordered El As that comes with melted cheddar cheese, chicken bits, fried onions, crispy bacon, avocado and corn sauce. No words can express out delight!

Obviously we could not leave without trying their delicious desserts, so when we were so hesitant we ordered two to share (we seem to be into sharing lately). We chose the carrot cake and the brownie with ice cream. Our favorite definitely was the carrot cake! They are quite famous for their crepes filled with dulce de leche, but as they are so popular there weren’t any left, so now we have an excuse to go again!